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Degrees and Certifications:

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  • Stacey Weichelt, RDN, CD

    Food Service Co-Director

    E-mail: weichelts@marshfieldschools.org
    Phone: 715-387-8464 x4288
    Office Location: Room 88 at the High School

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Phone:

Email:

Degrees and Certifications:

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  •  Melanie Jaecks, RDN

    Food Service Co-Director

    E-mail: jaecksm@marshfieldschools.org
    Phone: 715-387-8464 x4288
    Office Location: Room 88 at the High School

  • Nutrition plays a key role in student success. You often hear that breakfast is the most important meal of the day, which is true. A well balanced breakfast has the power to improve grades, increase concentration, and maintain a healthy weight. We ensure that all of our meals are nutritionally balanced so every student can focus their attention on what is important… learning in the classroom.

Additional Contact

  • Janet Herkert, Food Service Assistant
    E-mail: herkertj@marshfieldschools.org
    Phone: 715-387-8464 x4289
    Office Location: Room 88 at the High School