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Stacey Weichelt, RDN, CD
Food Service Co-Director
E-mail: weichelts@marshfieldschools.org
Phone: 715-387-8464 x4288
Office Location: Room 88 at the High School

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Email:
Degrees and Certifications:
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Melanie Hanneman, RDN
Food Service Co-Director
E-mail: hannemanm@marshfieldschools.org
Phone: 715-387-8464 x4288
Office Location: Room 88 at the High School
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Nutrition plays a key role in student success. You often hear that breakfast is the most important meal of the day, which is true. A well balanced breakfast has the power to improve grades, increase concentration, and maintain a healthy weight. We ensure that all of our meals are nutritionally balanced so every student can focus their attention on what is important… learning in the classroom.
Additional Contact
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Janet Herkert, Food Service Assistant
E-mail: herkertj@marshfieldschools.org
Phone: 715-387-8464 x4289
Office Location: Room 88 at the High School